iphepha_ibhena

iimveliso

Ukubonelela ngobuninzi bebakala lonyango ioli ecocekileyo yeperila emnandi

inkcazelo emfutshane:

Amagqabantshintshi:

  • Umatshini wokusenga obandayo ukhupha ioyile kunye nayo yonke incasa yayo yendalo, ivumba elimnandi kunye nesondlo.
  • Ngokungafaniyo neoyile yemifuno eqhelekileyo egcadiweyo kumaqondo obushushu aphezulu, i-oyile ye-Queen's Bucket icutshungulwa ngobuchwephesha ngemitha ye-infrared kude kumaqondo obushushu aphantsi.
  • Oku kubamba izondlo ezixabisekileyo ngelixa kuthintela incasa etshileyo/imvakalelo.
  • Okubaluleke kakhulu, isusa nayiphi na ingozi ye-benzopyrene.
  • Ukufakela ibhotile ngokuthe ngqo ngokucoca okukhuselekileyo usebenzisa amayeza kunye nezihluzo zebakala lokutya
  • kwaye zisiwe zintsha.

Ukusetyenziswa okuqhelekileyo:

Organic sweet Perilla Oil yaziwa ukuba iimpawu zokucoca leyo eyenza le oli elungileyo iimveliso zobuso. Igcina ukufuma kwesikhumba kunye neenwele kwaye iluncedo xa ujongene neemeko zesikhumba. Ingasetyenziselwa ukwenza iisepha, imixube yobuso, iikhrimu kunye nezinto zokuthambisa.

Ugcino:

Kwenziwa isincomo sokuba ii-oyile eziphathwayo ezicinezelekileyo zigcinwe kwindawo epholileyo, emnyama ukugcina ubutsha kunye nokufikelela kubomi beshelufu ephezulu. Ukuba ifriji, yizisa kwiqondo lokushisa ngaphambi kokuba usebenzise.

 


Iinkcukacha zeMveliso

Iithegi zeMveliso

I-Perilla icinezelwe ukubanda ukuvelisa i-oyile etyebileyo kwiivithamini kunye ne-amino acids. Ngokumalunga ne-50-60% yeoli yi-Alpha-Linoleic Acid (ALA) eyi-Omega-3 fatty acid. Umxholo ophezulu we-ALA unceda ulusu kunye neenwele zigcine umswakama; i-Omega-3 fatty acids zi-polyunsaturated fatty acids ezaziwa ngokuvuselela ulusu kwaye ziqhele ukusetyenziswa ukuphucula inkangeleko kunye nokubunjwa kolusu.









  • Ngaphambili:
  • Okulandelayo:

  • Bhala umyalezo wakho apha kwaye uwuthumele kuthi